Baking chocolate standard, NIST-2384

Lieferant: LGC Standards
PROONIST-2384EA 1802 EUR
PROONIST-2384
Baking chocolate standard, NIST-2384
Standards Lebensmittel-Standards
This reference material intended to use in validating methods for determining proximates, fatty acids, calories, vitamins, elements, catechins, caffeine, theobromine, and acrylamide in baking chocolate and similar matrices. It can be used for quality assurance in-house control materials.

A unit consists of five 91 g individually wrapped bars of baking chocolate.

Standards: Traceable to NIST and SRM.
Bestellen

Learn more

About VWR

Avantor is a vertically integrated, global supplier of discovery-to-delivery solutions for...

Mehr About VWR